Cheese tasting at the Hunter Valley Cheese Co. is a popular optional activity on Country Trails’ Private Tours to Hunter Valley wine country.
Country Trails conducts private tours for the best cheese tasting in Hunter Valley for small groups (up to seven), departing from and returning to Sydney’s CBD.
Hunter Valley cheese tasting will take your tastebuds on a sensory overload. If you want to take your taste buds on a culinary adventure, our personalised cheese-tasting experience in Sydney will surely be the highlight of the whole trip. These cheese-testing sessions, specifically curated for small groups of friends or family, are a perfect way to begin your Sydney tour on a cheesy note.
Are you a fan of hand-made gourmet cheeses? Then add a cheese tasting session at the Hunter Valley Cheese Company to your Country Trails Hunter Valley wine region tour! Our cheese tour to Hunter Valley is every cheese lover’s dream come true!
Gourmet Cheese Tasting in the Hunter Valley
- It’s no secret that the Hunter Valley region is becoming a favourite destination for foodies.
- With its long tradition of independent produce, the Hunter has a wide selection of delicacies to offer the adventurous palate.
- On our cheese Hunter valley private tours, our guests often enjoy stopping at boutique wineries, produce stores and other independent hunter valley cheese factories and establishments for the best in local flavour.
- One of our favourite destinations is the Hunter Valley Cheese Company.
- Established in 1995, the Hunter Valley Cheese Company craft handmade, preservative-free cheeses from the finest local cow and goat milk.
- Here, guests can sample and purchase cheeses directly from the maker. Their selection of award-winning and innovative cheeses includes cheddar, feta, fromage blanc, brie, natural rind, washed rind, tommes and blue vein.
- There’s no mass-production here! The cheeses here are genuine handmade produce, so you’ll get a true boutique experience. The company staff are dedicated cheese experts who love their craft– and that means simply excellent cheese.
